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Terra Madre

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Terra Madre Singapore is a local chapter of the international Slow Food movement, promoting sustainable agriculture and food production

Terra Madre Singapore, a part of the global Slow Food movement, is focused on cultivating a food culture that respects the environment, supports local producers, and promotes traditional food practices. Established in 2018, the chapter aims to connect farmers, food artisans, chefs, and consumers to create a community that values quality, authenticity, and biodiversity in food. Through various events and workshops, Terra Madre Singapore educates and engages the public on the importance of preserving local food traditions and supporting small-scale food producers. The organization also collaborates with schools, restaurants, and businesses to promote sustainable food practices and reduce food waste. Terra Madre Singapore's activities include the annual Terra Madre Day celebration, cooking workshops, farm visits, and the Slow Fish initiative, which focuses on the sustainable fishing industry. By fostering a network of like-minded individuals and organizations, Terra Madre Singapore aims to create a more sustainable food system for future generations.

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