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Food Servcie Managers
We are an international food service company currently seeking to recruit International Chefs for a number of international facilities in HCMC. The facilities are staff cafeterias and student dining locations.
International Food Service
The positions are only open to candidates who have either 5 years work experience outside VN at a similar position or candidates who have studied and worked at international level in similar positions in business or educational dining
The positions are within international companies and International schools and require a high level of service standards
The successful candidates will report directly to an international manager and department.
Good salary and benefits package along with housing allowance.
Non-Nationals must hold valid work permit and visas.
Please forward your resume and contact information firstname.lastname@example.org
Experience working within international food service contracts for minimum of 5 years
Lead efforts to grow our food business profitably by retaining base business and expanding new business through effective planning, organizing, and allocating of appropriate resources to deliver related service programs to customers in accordance with our standards and commitments to international food service accounts in China & Vietnam
Management position, responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared food from a menu
Leadership: Leverage model to engage and develop team members to their fullest potential. Reward and recognize employees. Ensure individual and team performance meets objectives and client expectations. Plan and lead daily team briefings. Ensure safety and sanitation standards in all operations.
Diploma in Hospitality Management
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