Are there good restaurants in Spain?

"Tapas is king here, and it is cheap (only tourists pay for tapas). lunch is not served till about 2:00, but you can find great menu del dia deals (multiple courses and beer/wine for 10 euros). Dinner at 9-11:00 pm," commented one expat who made the move to Granada, Spain.

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SJB-Global is a top-rated financial advisory firm specializing in expat financial advice worldwide, offering retirement planning & tax-efficient solutions with a regressive fee model. Our clients benefit from their country’s most favorable tax environment by utilizing the efficient investment vehicles we offer. Our commitment to quality service is reflected in our stellar reviews, with over 300 testimonials boasting 95% five-star ratings.
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"One of Spain's most beloved restaurants is El Celler de Can Roca in Girona. Located in the heart of Catalonia, El Celler de Can Roca is a three-Michelin-starred restaurant that serves up traditional Catalan cuisine with a modern twist. The restaurant is run by the Roca brothers, Joan, Josep, and Jordi, who have been praised for their creative and innovative dishes. The restaurant has been featured in numerous publications, including The New York Times and The Guardian, and has been named one of the world's best restaurants. Another popular restaurant in Spain is Arzak in San Sebastian. Located in the Basque Country, Arzak is a three-Michelin-starred restaurant that serves up traditional Basque cuisine with a modern twist. The restaurant is run by the Arzak family, who have been praised for their creative and innovative dishes. The restaurant has been featured in numerous publications, including The New York Times and The Guardian, and has been named one of the world's best restaurants. Finally, La Terraza del Casino in Madrid is a two-Michelin-starred restaurant that serves up traditional Spanish cuisine with a modern twist. The restaurant is run by the Adrià brothers, Ferran and Albert, who have been praised for their creative and innovative dishes. The restaurant has been featured in numerous publications, including The New York Times and The Guardian, and has been named one of the world's best restaurants," remarked another expat in Spain.